Parmesan is an artisan cheese commonly grated over Italian dishes. Hard and granular with a pale-yellow color, this sharp and savory cheese beautifully combines fruity and nutty undertones. Winning silver at the 2018 Los Angeles International Dairy Competition, this versatile cheese pairs great with the smooth, rich flavor of prosciutto., 2018 Los Angeles International Dairy Competition silver medal winner, aged 12 months, gluten free, excellent source of calcium, from cows not treated with rBST*, keep refrigerated, 8 oz. , *no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows

Try Shipt membership for free

Parmesan cheese