Makes 2 cups. 2 large fresh tomatoes or 1 can (14.5 oz) petite diced regular or low sodium tomatoes; 1 packet Mrs. Wages Classic Salsa Mix. Wash fresh tomatoes. Cut out cored and chop coarsely. If using canned tomatoes, do not drain liquid. Combine tomatoes and Classic Salsa Mix in a large mixing bowl. Let stand for 10 minutes before serving, or cover and refrigerate until ready to use. Serving Suggestion: For zesty Southwestern style cheese dip, combine 1-1/4 cups prepared salsa and 1 lb pasteurized process cheese. Melt cheese; stir in the prepared salsa and mix well. Serve with your favorite chips or veggies.

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Mrs. Wages All Natural Classic Salsa Seasoning Mix Medium

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