Step By Step Prep: Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). Cook 12-13 minutes, stirring occasionally. For more tender pasta, boil an additional minute. Drain; do not rinse. Return to pot. Stir in 2 tbsp butter, 1/2 cup milk, and sauce mix until blended. Let stand 2 minutes before serving. Make it your own: After draining, stir in cooked chopped broccoli and cheddar cheese. Top with rotisserie chicken. For simple one-pot prep, visit moderntable.com.

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Modern Table Complete Protein Pasta Cheddar Broccoli Rotini

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