Kimchi is a Korean staple and a family's labor of love, passed down generations. Our Seoul Kimchi is the same as grandma made it, with Napa cabbage and farm-fresh ingredients. Kimchi is naturally probiotic and is not only healthy but delicious. Enjoy it fresh out of the jar, or get creative and use it in your favorite recipe.• Contains: Does Not Contain Any of the 9 Major Allergens • State of Readiness: Ready to Eat • Form: Shredded • Package Quantity: 1 • Pickling flavor: Spicy • Net weight: 14 Ounces

Seoul Vegan Original Kimchi - 14oz

From our family to yours. Bubbles and pressure occur naturally. I've been fermenting. Active fermenting. Much like champagne, fermenting kimchi can overflow. Slowly open over the sink. We know great recipes deserve great ingredients, so we select only the best for grandma's kimchi recipe: local napa cabbage, authentic Korean chili peppers, and aromatic spices. Enjoy your kimchi now, or try the bolder flavor it gains from fermenting in your refrigerator longer. Try kimchi on top of rice bowls, tacos, mixed into soups - or straight out of the jar! - The jo family.

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Seoul Vegan Original Kimchi - 14oz