100% Whole Grain: 20 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Naturally gluten free.  Non GMO Project verified. nongmoproject.org No preservatives. Just the best tortilla chip. Volcanic stone ground corn. Naturally good. Our Story: After years o enjoying fresh corn tortillas and chips shipped from my wife's hometown in Mexico, I decided it was time to share this authentic experience with you. In 2011, we opened Tortilleria M1 Naas, the first tortilla bakery in New England that authentically produces tortilla chips from true corn masa. This process is known as Nixtamal, a technique that originates from the Aztec Period. Our masa is produced by cooking whole grain non-GMO corn with nothing else but filtered water and mineral lime. The corn mixture is then ground by hand-carved volcanic stones and crafted into our tortilla chips. In 2011, we opened Tortilleria Mi Naas, the first tortilla bakery in New England that authentically produces tortilla ...

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Mi Niña White Corn Pico De Gallo Chips 12 oz

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