The one flour for your gluten-free baking; perfect for converting your favorite recipes into gluten-free versions. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes. Comes in a 1 pound re-sealable bag. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Non-GMO Project Verified. 12g of whole grains per serving.• Contains: Does Not Contain Any of the 9 Major Allergens • Dietary Needs: Sugar-Free, Gluten-Free, Low Fat, Iron Fortified, Fat Free, Certified Gluten-Free, Non-GMO Project Verified, Kosher • Features: No Artificial Flavors, No Artificial Colors, No A...

Try Shipt membership for free

King Arthur Gluten Free Measure for Measure Flour - 48oz