Made in Abruzzo, Italy, where they are expertly crafted with over 85% potato and rice for the beloved taste and airy texture of traditional gnocchi. Produced in a dedicated gluten-free facility with no risk of cross-contamination, these loveable gluten-free potato dumplings are made without the wheat flour, so that you can stick to your gluten-free diet. • Contains: Does Not Contain Any of the 9 Major Allergens • State of Readiness: Needs to Be Fully Cooked • Package Quantity: 1 • Net weight: 12 Ounces

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DeLallo Mini Gnocchi - 12oz