Keep frozen - do not thaw. Cook thoroughly. See cooking instructions. For food safety & quality follow these instructions carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Stovetop Cooking Instructions: 1) Empty 14 oz, quarter of, frozen contents of bag into a 2-quart nonstick saucepan. Add 1/2 cup water. 2) Bring water to a full boil over high heat; reduce heat to medium-high. 3) Cover and cook for 7 to 8 minutes, stirring occasionally. 4) Drain and serve. Microwave Instructions: 1) Empty 15 oz, quarter of, frozen contents of bag into a 2-quart microwave safe dish. 2) Cover and microwave on high for the recommended cook time based on your microwave wattage; stir halfway through cooking. 3) Let stand for 1 minute after cooking. 4) Drain and serve. Microwave ovens vary - adjust cooking times as needed to reach 160 degrees F as measured by a food thermome...

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Birds Eye Broccoli Florets