Back to Nature Organic Shells and Cheddar Macaroni and Cheese Dinner puts an organic twist on a childhood favorite. Savor the goodness of bite-sized seashell pasta smothered in creamy cheddar cheese with a flavor the whole family can enjoy. This mac and cheese dinner comes with dry pasta shells and a certified organic cheddar cheese sauce mix. You supply 1% milk and unsalted butter to whip up a deliciously cheesy dinner. This meal is a good source of calcium and protein with 10 grams per serving. Plus, it contains no artificial flavors, preservatives or synthetic colors. To prepare this macaroni dinner, pour the shells into boiling water and cook 9 to 11 minutes. Drain the pasta, and mix in the milk, butter and cheese sauce mix. Each 6 ounce box makes 2-1/2 servings.

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Back to Nature Shells & Cheddar Organic Macaroni & Cheese Dinner

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